Cellar Door Opening Hours - 10am to 4pm (Thursday, Friday, Monday) 10am to 5pm (Weekends)
Cellar Door Opening Hours - 10am to 4pm (Thursday, Friday, Monday) 10am to 5pm (Weekends)
February 18, 2018
Hi everyone, this week sees the return of our Workers Lunches. Available Monday to Friday, 12pm to 2pm for groups of less than 10 (not available Public Holidays).
Monday 19th Feb to Friday 23rd Feb
To start:
Our freshly baked sourdough, EVO Oil
Main:
Citrus cured hot smoked salmon, green goddess sauce, served with crisp bread
OR
Braised lamb shoulder, pearl couscous salad, preserved lemon, tomato & mint
Newsletter
Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years.
Penalty: Fine not exceeding 20 penalty units ($3,140 for 2016–17). For a person under the age of 18 years to purchase liquor.
Penalty: Fine not exceeding 10 penalty units ($1,570 for 2016–17).
Liquor Licence: 74341
